November 23, 2014

China Sea: For a well-deserved break from the kitchen today

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If you live in Warwick, there is a good chance that you have driven right past the best kept secret in the city ~ China Sea. China Sea is a cozy restaurant on Post Road where hungry diners will always find a diverse menu of authentic Polynesian and Cantonese cuisine. Owner Edward Chu has spent nearly 35 years devoted to making this familiar destination a place where his loyal customers can depend on excellent and affordable food, attentive service, and a welcoming ambiance. The staff at China Sea is committed to giving you a memorable culinary experience every time you visit, so the next time you find yourself driving down Post Road, stop in and treat yourself to a filling meal - and a refreshing, thirst-quenching drink at the full-service bar.

Whether you are dining in or calling for a take-out order at China Sea, your list of meal options is lengthy, varied and always palate-pleasing. If you need a break from these seemingly endless dreary days, start your meal with a taste of the tropics with one of China Sea's specialty Polynesian Drinks, including the ever-popular Mai-Tai or the refreshing "Zombie." If you are with that special someone, then pull out your straw and share the sparkling "Lotus Blossom" for two.

Enjoy one of the many entrees at China Sea, such as one of these combination platters: Beef Teriyaki with an Egg Roll ; Sweet and Sour Shrimp with some glazed Boneless Ribs, Sticky Chicken wings with Egg Foo Yong or Moo Goo Gai Pan with Boneless Chicken. Included on the long list of delicious entrees are over 60 additional combination plates, including every variation of chicken, seafood, beef, duck and pork you can imagine.

There are also Moo Shi Style offerings, dishes that are cooked with tender shredded meat, lily flowers, mushrooms, cabbage and eggs and served with four "pancakes." Don't forget to sample something from the list of fried rice, soups, lo mein, egg foo yong and chow mein options. China Sea also accommodates their vegetarian diners with many meatless meal choices. With so much to choose from at China Sea, there is literally something that appeals to every appetite here.

This spring, gather your family together and enjoy a meal made with 35 years of experience behind it - with no dishes to wash when you are done! After such a long, cold and gray winter, you deserve a vacation from cooking this spring.

Visit China Sea today at 1278 Post Road in Warwick, on the corner of Post and Bucklin Ave. Hours are Monday through Sunday, 12 pm to 10 pm daily. Take-out hours end at 9:50 pm. For more information or to order take-out, call 467-7440.


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