Starting this Friday and continuing until sometime in October, the weekly Westbay Farmer’s Market at the Kent Hospital cafeteria will be held from noon to 6 p.m. on Fridays. Previously, the market …
This item is available in full to subscribers.
We have recently launched a new and improved website. To continue reading, you will need to either log into your subscriber account, or purchase a new subscription.
If you are a current print subscriber, you can set up a free website account by clicking here.
Otherwise, click here to view your options for subscribing.
Please log in to continue |
|
Starting this Friday and continuing until sometime in October, the weekly Westbay Farmer’s Market at the Kent Hospital cafeteria will be held from noon to 6 p.m. on Fridays. Previously, the market was open on Thursdays. Proceeds from the market benefit the Westbay Marketplace, a food pantry run by Westbay Community Action for needy people.
Comments
No comments on this item Please log in to comment by clicking here