The Rhode Island Airport Corporation has announced its retail concessions partner, Paradies Lagardère, has opened Napatree Marketplace, a new retail shopping experience located at Rhode Island T.F. Green International Airport in the South Concourse near Gate 7. The store’s name pays tribute to Napatree Point, located in the Watch Hill District of Westerly, highlighting one of Rhode Island’s natural attractions. In addition to fashionable regional apparel, Napatree Marketplace showcases local gourmet snacks and local wines, vodkas, and beers from local distilleries and brewers so shoppers can bring a taste of Rhode Island with them.

Napatree Marketplace joins Bellevue Essentials, another new Paradies Lagardère retail concept located in the North Concourse that opened in 2023, named in recognition of Rhode Island’s iconic mansions along Newport’s Bellevue Avenue. Both retail stores offer travel essentials and locally focused products. A robust grab-and-go program in the stores also provides quality meals with sandwiches, salads, wraps, parfaits, beverages, and more.

Napatree Marketplace will be joined by several new retail and restaurant operations expected to open at Green over the coming months. Four additional new concepts by Paradies-Lagardere are scheduled to open in the Spring of 2024, including No Boundaries, ’47 Brand sports apparel, Reveal Rhode Island, and a CNBC News store.

Rhode Island T. F. Green International Airport is also collaborating with its food & beverage operator, Grove Bay Concessions, in expanding and enhancing airport dining opportunities, including Narragansett Kitchen and Bar, Federal Hill Italian Eatery, as well as an additional “grab and go” concept, all of which are expected to open in mid-to-late 2024. In 2025, the airport expects to open other restaurants, including a Block Island-themed Spring House restaurant, a Burger King, a refreshed and expanded Whaler’s Bar, and two newly redesigned Dunkin’ locations, which will join the recently opened Saugy Franks, which features additional Rhode Island delicacies, including Del’s Lemonade and Warwick Ice Cream. Private investments in the airport's new retail and restaurant operations are expected to total nearly $11 million, delivering a combined sixteen (16) new retail and food/beverage options to travelers.