BUSINESS SPOTLIGHT

China Sea

Treat yourself to authentic Cantonese/Polynesian food for dinner tonight

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It is hot. It is so hot that just the thought of slaving over the stove is enough to make you melt. It is summer in New England, and it is HOT!

It is times like these when you can be grateful for the hardworking chefs and waitstaff who cool your days down with consistently delicious Cantonese and Polynesian food, right here at China Sea in Warwick. China Sea has been a familiar sight on the Warwick landscape for over 43 years, and they still do what they have always done their best ~ make your life easier.

The thought of an overflowing platter of sticky General Tso’s Chicken, complimented by a cool, fruity drink, is the perfect anecdote to these blistering hot days. Why not wend your way to China Sea on Post Road, and indulge your appetite today!

Whether you are dining in or calling for a take-out order, your list of meal options at China Sea is lengthy, varied and always palate-pleasing. Start your meal with one of China Sea’s specialty Polynesian Drinks, including the ever-popular Mai-Tai or the refreshing “Zombie”, a combination of rum, brandy and fresh tropical fruit juices. When you are ready for some heartier fare, try one of China Sea’s delicious appetizers, including BBQ spareribs, crispy fried wontons, beef teriyaki sticks, buffalo wings, and spicy wing dings! Don’t forget the crab Rangoon, chicken dumplings and pork strips – and this is just the beginning!

Enjoy one of the many dinner platters at China Sea, such as the Lanai Duck (golden fried duckling, enhanced with whole lichee fruit and pineapple rings in a piquant sauce and sprinkled with shredded coconut) or the full-flavored Shrimp in Lobster Sauce platter. Included on the long list of delicious entrees are over 60 combination plates, including every variation of chicken, seafood, beef, duck and pork.

There are also Moo Shi Style offerings, dishes that are cooked with tender shredded meat, lily flowers, mushrooms, cabbage and eggs and served with four “pancakes.” The list of fried rice, soups, lo mein, egg foo yong and chow mein choices is seemingly endless. China Sea also accommodates their health-conscious diners, offering a variety of vegetarian dishes which can be prepared without added salt or MSG.

China Sea has a cozy dining area and full-service bar which are clean, colorful and inviting. Loyal patrons write of this longtime Warwick landmark: “The owners, Nelly and Eddie, treat everyone like they’ve been invited into their home for dinner.” No higher compliment could be paid than this.

China Sea is located at 1278 Post Road in Warwick, on the corner of Post and Bucklin Ave. Hours are Tuesday through Sunday, noon to 9:00pm. (Closed on Mondays) Take-out hours end at 8:30 pm. Check out their full menu online and read their reviews on sites such as Yelp and

TripAdvisor. For more information or to order take-out, call 401-467-7440.

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